A

Beer Authority

health inspection grade Β· Clinton Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedApril 30, 2026 β†’
  • address300 West 40 Street, Manhattan 10018
  • cuisineIrish
  • phone2125108415
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Is Beer Authority clean?

Beer Authority is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 30, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Beer Authority?

These are the violations recorded at the most recent inspection on April 30, 2026, in plain English, with the city's own wording underneath.

  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

When was Beer Authority last inspected?

Beer Authority has 2 inspections on record going back to May 22, 2024, averaging 9 points.

April 30, 2026 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 3 failed findings

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May 22, 2024 A Cycle Inspection / Initial Inspection Β· 7 pts Β· 1 failed finding

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Beer Authority vs Clinton

Clinton runs 75% clean across 600 tracked restaurants β€” 408 clean, 33 mid, 105 cooked.

Against the 600 spots Cooked tracks in Clinton, this one comes out cleaner than 64% of them.

Other spots in Clinton

See every restaurant inspection in Clinton β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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