Beija Flor
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedAugust 12, 2026 →
- address38-02 29 Street, Queens 11101
- cuisineBrazilian
- phone7186062468
Is Beija Flor clean?
Beija Flor is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 12, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Beija Flor?
These are the violations recorded at the most recent inspection on August 12, 2026, in plain English, with the city's own wording underneath.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- ⚠️“Choking first aid” poster not posted. “Alcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
- 🔪cross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
When was Beija Flor last inspected?
Beija Flor has 5 inspections on record going back to January 19, 2022, averaging 19 points.
August 12, 2026 A
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View full inspection →January 10, 2025 A
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View full inspection →April 17, 2023 Score 42
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View full inspection →March 3, 2022 A
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View full inspection →January 19, 2022 Score 26
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View full inspection →Beija Flor vs Queensbridge-Ravenswood-Long Island City
Queensbridge-Ravenswood-Long Island City runs 78% clean across 106 tracked restaurants — 76 clean, 7 mid, 14 cooked.
Against the 106 spots Cooked tracks in Queensbridge-Ravenswood-Long Island City, this one comes out cleaner than 22% of them.
Other spots in Queensbridge-Ravenswood-Long Island City
See every restaurant inspection in Queensbridge-Ravenswood-Long Island City →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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