B

Bella Pizza

health inspection grade · St. Albans · Queens
😬mid
  • gradeGrade B ⏳
  • grade postedMarch 9, 2026
  • inspection score56 pts
  • critical violations6
  • last inspectedJune 17, 2026 →
  • address134-62 Springfield Boulevard, Queens 11413
  • cuisinePizza
  • phone6466341206
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Bella Pizza clean?

Bella Pizza currently carries Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on March 9, 2026 and still stands. The place has been inspected again since — on June 17, 2026 scoring 56 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 6 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid 😬; the numbers above come from the newer visit.

What did inspectors find at Bella Pizza?

These are the violations recorded at the most recent inspection on June 17, 2026, in plain English, with the city's own wording underneath.

  • 📋no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • 🧊food not cooled down rightcritical
    After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 °F.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Bella Pizza last inspected?

Bella Pizza has 6 inspections on record going back to April 25, 2025, averaging 27 points.

June 17, 2026 Score 56 Cycle Inspection / Initial Inspection · 56 pts · 8 failed findings

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March 9, 2026 B Cycle Inspection / Re-inspection · 21 pts · 5 failed findings

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February 10, 2026 Score 25 Cycle Inspection / Initial Inspection · 25 pts · 4 failed findings

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September 5, 2025 Score 2 Cycle Inspection / Reopening Inspection · 2 pts · 1 failed finding

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September 4, 2025 Closed by the city Cycle Inspection / Initial Inspection · 35 pts · 4 failed findings

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April 25, 2025 Score 24 Trans Fat / Initial Inspection · 24 pts · 4 failed findings

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Bella Pizza vs St. Albans

St. Albans runs 76% clean across 81 tracked restaurants — 51 clean, 6 mid, 10 cooked.

Against the 81 spots Cooked tracks in St. Albans, this one comes out cleaner than 21% of them.

Other spots in St. Albans

See every restaurant inspection in St. Albans →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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