Bella Union
- gradeGrade A β³
- grade postedMay 26, 2023
- inspection score46 pts
- critical violations7
- last inspectedApril 13, 2026 β
- address411 3 Avenue, Manhattan 10016
- cuisineAmerican
- phone2123581902
Is Bella Union clean?
Bella Union currently carries Grade A β³ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on May 26, 2023 and still stands. The place has been inspected again since β on April 13, 2026 scoring 46 points β but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 7 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean π; the numbers above come from the newer visit.
What did inspectors find at Bella Union?
These are the violations recorded at the most recent inspection on April 13, 2026, in plain English, with the city's own wording underneath.
- π§»grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- π΄utensils stored sketchycriticalSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- πͺcross-contamination riskcriticalRaw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π°handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
- π§½surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Bella Union last inspected?
Bella Union has 3 inspections on record going back to May 26, 2023, averaging 26 points.
April 13, 2026 Score 46
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View full inspection βOctober 7, 2024 Score 22
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View full inspection βMay 26, 2023 A
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View full inspection βBella Union vs Murray Hill-Kips Bay
Murray Hill-Kips Bay runs 79% clean across 379 tracked restaurants β 274 clean, 23 mid, 48 cooked.
Against the 379 spots Cooked tracks in Murray Hill-Kips Bay, this one comes out cleaner than 73% of them.
Other spots in Murray Hill-Kips Bay
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated April 13, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
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