Blackbird's
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedMarch 4, 2026 β
- address41-19 30 Avenue, Queens 11103
- cuisineAmerican
- phone7189436899
Is Blackbird's clean?
Blackbird's is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 4, 2026. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Blackbird's?
These are the violations recorded at the most recent inspection on March 4, 2026, in plain English, with the city's own wording underneath.
- π‘οΈfridge is givingβ¦ room tempcriticalCold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Blackbird's last inspected?
Blackbird's has 3 inspections on record going back to June 16, 2023, averaging 12 points.
March 4, 2026 A
Loading inspection detailsβ¦
View full inspection βDecember 6, 2024 A
Loading inspection detailsβ¦
View full inspection βJune 16, 2023 A
Loading inspection detailsβ¦
View full inspection βBlackbird's vs Astoria
Astoria runs 73% clean across 509 tracked restaurants β 326 clean, 41 mid, 77 cooked.
Against the 509 spots Cooked tracks in Astoria, this one comes out cleaner than 26% of them.
Other spots in Astoria
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated March 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.