A

Blackbird's

health inspection grade Β· Astoria Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score13 pts
  • critical violations2
  • last inspectedMarch 4, 2026 β†’
  • address41-19 30 Avenue, Queens 11103
  • cuisineAmerican
  • phone7189436899
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Is Blackbird's clean?

Blackbird's is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 4, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Blackbird's?

These are the violations recorded at the most recent inspection on March 4, 2026, in plain English, with the city's own wording underneath.

  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Blackbird's last inspected?

Blackbird's has 3 inspections on record going back to June 16, 2023, averaging 12 points.

March 4, 2026 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 2 failed findings

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December 6, 2024 A Cycle Inspection / Initial Inspection Β· 11 pts Β· 4 failed findings

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June 16, 2023 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 3 failed findings

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Blackbird's vs Astoria

Astoria runs 73% clean across 509 tracked restaurants β€” 326 clean, 41 mid, 77 cooked.

Against the 509 spots Cooked tracks in Astoria, this one comes out cleaner than 26% of them.

Other spots in Astoria

See every restaurant inspection in Astoria β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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