Cooked?Blue Point Bleachers Bar 237
- gradeGrade A
- inspection score12 pts
- critical violations1
- last inspectedSeptember 27, 2024 →
- address1 East 161 Street, Bronx 10451
- cuisineAmerican
- phone9172843260
Is Blue Point Bleachers Bar 237 clean?
Blue Point Bleachers Bar 237 is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 27, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Blue Point Bleachers Bar 237?
These are the violations recorded at the most recent inspection on September 27, 2024, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- 🚰handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
When was Blue Point Bleachers Bar 237 last inspected?
Blue Point Bleachers Bar 237 has 1 inspection on record going back to September 27, 2024, averaging 12 points.
September 27, 2024 A
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View full inspection →Blue Point Bleachers Bar 237 vs West Concourse
West Concourse runs 86% clean across 156 tracked restaurants — 126 clean, 6 mid, 15 cooked.
Against the 156 spots Cooked tracks in West Concourse, this one comes out cleaner than 24% of them.
Other spots in West Concourse
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 27, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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