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Blue Ribbon Brasserie
- gradeGrade A ⏳
- inspection score7 pts
- critical violations1
- last inspectedMay 9, 2024
- address97 Sullivan Street, Manhattan 10012
- cuisineAmerican
- phone2122740404
Is Blue Ribbon Brasserie clean?
Blue Ribbon Brasserie is currently Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 9, 2024. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
What did inspectors find at Blue Ribbon Brasserie?
These are the violations recorded at the most recent inspection on May 9, 2024, in plain English, with the city's own wording underneath.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 🗑️garbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
When was Blue Ribbon Brasserie last inspected?
Blue Ribbon Brasserie has 2 inspections on record going back to May 9, 2024, averaging 14 points.
| date | result | score |
|---|---|---|
| May 7, 2026 | no grade issued ⏳ | 20 pts |
| May 9, 2024 | Grade A | 7 pts |
Blue Ribbon Brasserie vs SoHo-TriBeCa-Civic Center-Little Italy
SoHo-TriBeCa-Civic Center-Little Italy runs 83% clean across 824 tracked restaurants — 592 clean, 38 mid, 83 cooked.
Against the 824 spots Cooked tracks in SoHo-TriBeCa-Civic Center-Little Italy, this one comes out cleaner than 79% of them.
Other spots in SoHo-TriBeCa-Civic Center-Little Italy
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 9, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.