Bombay Kitchen is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 19, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
These are the violations recorded at the most recent inspection on May 19, 2025, in plain English, with the city's own wording underneath.
Bombay Kitchen has 7 inspections on record going back to May 21, 2022, averaging 22 points.
| date | result | score |
|---|---|---|
| May 19, 2025 | Grade A | 2 pts |
| November 27, 2024 | no grade issued β³ | 4 pts |
| November 21, 2024 | closed by the city | 42 pts |
| March 1, 2023 | Grade B | 18 pts |
| February 16, 2023 | no grade issued β³ | 65 pts |
| September 12, 2022 | Grade A | 0 pts |
| May 21, 2022 | no grade issued β³ | 21 pts |
Bushwick North runs 78% clean across 334 tracked restaurants β 226 clean, 18 mid, 44 cooked.
Against the 334 spots Cooked tracks in Bushwick North, this one comes out cleaner than 93% of them.
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated May 19, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.