A

Bosino

health inspection grade Β· Upper West Side Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedSeptember 18, 2025 β†’
  • address203 West 103 Street, Manhattan 10025
  • cuisineItalian
  • phone6462217922
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Is Bosino clean?

Bosino is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 18, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Bosino?

These are the violations recorded at the most recent inspection on September 18, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • πŸ› οΈfacility / equipment issue
    Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Bosino last inspected?

Bosino has 3 inspections on record going back to April 6, 2023, averaging 18 points.

September 18, 2025 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 3 failed findings

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September 18, 2024 Score 25 Cycle Inspection / Initial Inspection Β· 25 pts Β· 5 failed findings

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April 6, 2023 Score 19 Pre-permit (Operational) / Initial Inspection Β· 19 pts Β· 3 failed findings

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Bosino vs Upper West Side

Upper West Side runs 80% clean across 426 tracked restaurants β€” 313 clean, 20 mid, 60 cooked.

Against the 426 spots Cooked tracks in Upper West Side, this one comes out cleaner than 61% of them.

Other spots in Upper West Side

See every restaurant inspection in Upper West Side β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated September 18, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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