C

Brasserie Saint Marc

health inspection grade Β· East Village Β· Manhattan
πŸͺ³cooked
  • gradeGrade C
  • inspection score31 pts
  • critical violations4
  • last inspectedFebruary 15, 2024 β†’
  • address136 2 Avenue, Manhattan 10003
  • cuisineFrench
  • phone2125483959
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Is Brasserie Saint Marc clean?

Brasserie Saint Marc is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on February 15, 2024. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Brasserie Saint Marc?

These are the violations recorded at the most recent inspection on February 15, 2024, in plain English, with the city's own wording underneath.

  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • 🧫food contact surfaces dirty
    Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Brasserie Saint Marc last inspected?

Brasserie Saint Marc has 3 inspections on record going back to November 9, 2021, averaging 20 points.

February 15, 2024 C Cycle Inspection / Re-inspection Β· 31 pts Β· 6 failed findings

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March 3, 2023 Score 17 Cycle Inspection / Initial Inspection Β· 17 pts Β· 2 failed findings

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November 9, 2021 A Pre-permit (Operational) / Initial Inspection Β· 12 pts Β· 2 failed findings

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Brasserie Saint Marc vs East Village

East Village runs 75% clean across 742 tracked restaurants β€” 476 clean, 43 mid, 114 cooked.

Against the 742 spots Cooked tracks in East Village, this one comes out cleaner than 6% of them.

Other spots in East Village

See every restaurant inspection in East Village β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated February 15, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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