A

Broad Nosh Bagels

health inspection grade · Upper West Side · Manhattan
😇clean
  • gradeGrade A ⏳
  • grade postedApril 25, 2025
  • inspection score43 pts
  • critical violations6
  • last inspectedJuly 9, 2026 →
  • address2350 Broadway, Manhattan 10024
  • cuisineSandwiches/Salads/Mixed Buffet
  • phone2126000933
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Broad Nosh Bagels clean?

Broad Nosh Bagels currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on April 25, 2025 and still stands. The place has been inspected again since — on July 9, 2026 scoring 43 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 6 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at Broad Nosh Bagels?

These are the violations recorded at the most recent inspection on July 9, 2026, in plain English, with the city's own wording underneath.

  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🚰facility hygiene issuecritical
    Food contact surface, refillable, reusable containers, or equipment improperly constructed, placed or maintained. Unacceptable material used. Culinary sink or other acceptable method not provided for washing food.
  • 🔪cross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • 🪳roaches are dining toocritical
    Live roaches in facility's food or non-food area.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Broad Nosh Bagels last inspected?

Broad Nosh Bagels has 6 inspections on record going back to June 9, 2022, averaging 30 points.

July 9, 2026 Score 43 Cycle Inspection / Initial Inspection · 43 pts · 8 failed findings

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April 25, 2025 A Cycle Inspection / Re-inspection · 10 pts · 3 failed findings

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March 5, 2025 Score 33 Cycle Inspection / Initial Inspection · 33 pts · 6 failed findings

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March 22, 2024 C Cycle Inspection / Re-inspection · 64 pts · 8 failed findings

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June 1, 2023 Score 32 Cycle Inspection / Initial Inspection · 32 pts · 7 failed findings

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June 9, 2022 A Cycle Inspection / Re-inspection · 0 pts · 3 failed findings

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Broad Nosh Bagels vs Upper West Side

Upper West Side runs 80% clean across 426 tracked restaurants — 313 clean, 20 mid, 60 cooked.

Against the 426 spots Cooked tracks in Upper West Side, this one comes out cleaner than 61% of them.

Other spots in Upper West Side

See every restaurant inspection in Upper West Side →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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