Broadway Taqueria

• gradeGrade pending
• inspection score38 pts
• critical violations2
• last inspectedAugust 4, 2025
• address2512 Broadway, Manhattan 10025
• cuisineMexican
• phone3476176158

Is Broadway Taqueria clean?

New York currently lists Broadway Taqueria as grade pending, following an inspection on August 4, 2025 that scored 38 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Broadway Taqueria?

These are the violations recorded at the most recent inspection on August 4, 2025, in plain English, with the city's own wording underneath.

• 🚰facility hygiene issuecritical
  No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Broadway Taqueria last inspected?

Broadway Taqueria has 1 inspection on record going back to August 4, 2025, averaging 38 points.

Broadway Taqueria vs Upper West Side

Upper West Side runs 81% clean across 416 tracked restaurants — 315 clean, 20 mid, 56 cooked.

Against the 416 spots Cooked tracks in Upper West Side, this one comes out cleaner than 3% of them.

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See every restaurant inspection in Upper West Side →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 4, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.