Buff Patty Restaurant & Bakery
- gradeGrade B
- inspection score24 pts
- critical violations3
- last inspectedJune 30, 2026 →
- address376 Myrtle Avenue, Brooklyn 11205
- cuisineCaribbean
- phone7188553266
Is Buff Patty Restaurant & Bakery clean?
Buff Patty Restaurant & Bakery is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 30, 2026. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
What did inspectors find at Buff Patty Restaurant & Bakery?
These are the violations recorded at the most recent inspection on June 30, 2026, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🧊food not cooled down rightcriticalAfter cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was Buff Patty Restaurant & Bakery last inspected?
Buff Patty Restaurant & Bakery has 6 inspections on record going back to December 12, 2023, averaging 20 points.
June 30, 2026 B
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View full inspection →April 21, 2026 Score 19
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View full inspection →March 25, 2026 No violations were recorded at the time of this inspection.
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View full inspection →August 22, 2025 B
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View full inspection →February 20, 2025 Score 22
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View full inspection →December 12, 2023 A
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View full inspection →Buff Patty Restaurant & Bakery vs Fort Greene
Fort Greene runs 76% clean across 151 tracked restaurants — 104 clean, 9 mid, 24 cooked.
Against the 151 spots Cooked tracks in Fort Greene, this one comes out cleaner than 20% of them.
Other spots in Fort Greene
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated June 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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