A

Burger King

health inspection grade Β· East New York Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score7 pts
  • critical violations1
  • last inspectedApril 6, 2026 β†’
  • address624 South Conduit Avenue, Brooklyn 11208
  • cuisineHamburgers
  • phone7188270648
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Is Burger King clean?

Burger King is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 6, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Burger King?

These are the violations recorded at the most recent inspection on April 6, 2026, in plain English, with the city's own wording underneath.

  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Burger King last inspected?

Burger King has 3 inspections on record going back to February 27, 2024, averaging 6 points.

April 6, 2026 A Cycle Inspection / Initial Inspection Β· 7 pts Β· 2 failed findings

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February 19, 2025 A Cycle Inspection / Initial Inspection Β· 7 pts Β· 1 failed finding

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February 27, 2024 A Cycle Inspection / Initial Inspection Β· 5 pts Β· 1 failed finding

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Burger King vs East New York

East New York runs 83% clean across 148 tracked restaurants β€” 111 clean, 8 mid, 15 cooked.

Against the 148 spots Cooked tracks in East New York, this one comes out cleaner than 77% of them.

Other spots in East New York

See every restaurant inspection in East New York β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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