C

Caffe Aronne

health inspection grade Β· West Village Β· Manhattan
πŸͺ³cooked
  • gradeGrade C
  • inspection score39 pts
  • critical violations5
  • last inspectedAugust 20, 2024 β†’
  • address112 Greenwich Avenue, Manhattan 10011
  • cuisineCoffee/Tea
  • phone6462343555
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Is Caffe Aronne clean?

Caffe Aronne is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 20, 2024. Inspectors wrote up 5 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Caffe Aronne?

These are the violations recorded at the most recent inspection on August 20, 2024, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • πŸ› οΈfacility / equipment issue
    Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • πŸ—‘οΈgarbage situation out of pocket
    Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

When was Caffe Aronne last inspected?

Caffe Aronne has 5 inspections on record going back to October 4, 2021, averaging 22 points.

August 20, 2024 C Cycle Inspection / Re-inspection Β· 39 pts Β· 7 failed findings

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May 28, 2024 Score 28 Cycle Inspection / Initial Inspection Β· 28 pts Β· 5 failed findings

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January 24, 2023 A Cycle Inspection / Re-inspection Β· 11 pts Β· 3 failed findings

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October 13, 2022 Score 20 Cycle Inspection / Initial Inspection Β· 20 pts Β· 3 failed findings

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October 4, 2021 A Pre-permit (Operational) / Initial Inspection Β· 13 pts Β· 2 failed findings

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Caffe Aronne vs West Village

West Village runs 81% clean across 1,028 tracked restaurants β€” 727 clean, 49 mid, 122 cooked.

Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 2% of them.

Other spots in West Village

See every restaurant inspection in West Village β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 20, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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