Cooked?Chongqing Zaier
- gradeGrade pending
- inspection score27 pts
- critical violations3
- last inspectedDecember 2, 2025 →
- address136-20 Roosevelt Avenue, Queens 11354
- cuisineChinese
- phone3479232008
Is Chongqing Zaier clean?
New York currently lists Chongqing Zaier as grade pending, following an inspection on December 2, 2025 that scored 27 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at Chongqing Zaier?
These are the violations recorded at the most recent inspection on December 2, 2025, in plain English, with the city's own wording underneath.
- 🪳roaches are dining toocriticalLive roaches in facility's food or non-food area.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🕳️basically rolling out the welcome mat for pestsEstablishment is not free of harborage or conditions conducive to rodents, insects or other pests.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
When was Chongqing Zaier last inspected?
Chongqing Zaier has 3 inspections on record going back to April 25, 2023, averaging 24 points.
December 2, 2025 Score 27
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View full inspection →July 24, 2024 Score 22
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View full inspection →April 25, 2023 Score 24
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View full inspection →Chongqing Zaier vs Flushing
Flushing runs 64% clean across 656 tracked restaurants — 346 clean, 53 mid, 144 cooked.
Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 13% of them.
Other spots in Flushing
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 2, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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