C

Chuanyue Bar

health inspection grade Β· Flushing Β· Queens
πŸͺ³cooked
  • gradeGrade C
  • inspection score56 pts
  • critical violations5
  • last inspectedJune 25, 2026 β†’
  • address138-12 Northern Boulevard, Queens 11354
  • cuisineChinese
  • phone9293956247
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Is Chuanyue Bar clean?

Chuanyue Bar is currently Grade C from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on June 25, 2026. Inspectors wrote up 5 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked πŸͺ³.

What did inspectors find at Chuanyue Bar?

These are the violations recorded at the most recent inspection on June 25, 2026, in plain English, with the city's own wording underneath.

  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🧀food-handling slipcritical
    Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🚰facility hygiene issuecritical
    No approved written standard operating procedure for avoiding contamination by refillable returnable containers.
  • πŸ› οΈfacility / equipment issue
    Toilet facility not maintained or provided with toilet paper, waste receptacle or self-closing door.
  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • 🧽surfaces not properly sanitizedcritical
    Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Chuanyue Bar last inspected?

Chuanyue Bar has 2 inspections on record going back to January 15, 2026, averaging 44 points.

June 25, 2026 C Pre-permit (Operational) / Re-inspection Β· 56 pts Β· 8 failed findings

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January 15, 2026 Score 32 Administrative Miscellaneous / Initial Inspection Β· 32 pts Β· 4 failed findings

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Chuanyue Bar vs Flushing

Flushing runs 64% clean across 656 tracked restaurants β€” 346 clean, 53 mid, 144 cooked.

Against the 656 spots Cooked tracks in Flushing, this one comes out cleaner than 0% of them.

Other spots in Flushing

See every restaurant inspection in Flushing β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated June 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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