A

City Gourmet Market

health inspection grade Β· Midtown-Midtown South Β· Manhattan
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedJuly 15, 2025
  • inspection score20 pts
  • critical violations3
  • last inspectedAugust 14, 2026 β†’
  • address338 8 Avenue, Manhattan 10001
  • cuisineAmerican
  • phone2122292727
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is City Gourmet Market clean?

City Gourmet Market currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on July 15, 2025 and still stands. The place has been inspected again since β€” on August 14, 2026 scoring 20 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 3 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at City Gourmet Market?

These are the violations recorded at the most recent inspection on August 14, 2026, in plain English, with the city's own wording underneath.

  • ♨️leftovers reheated sketchycritical
    TCS food removed from cold holding or prepared from or combined with ingredients at room temperature not cooled by an approved method to 41 Β°F or below within 4 hours.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🍽️dishwashing setup off
    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
  • 🧻grimy wiping clothscritical
    Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.

When was City Gourmet Market last inspected?

City Gourmet Market has 4 inspections on record going back to March 13, 2024, averaging 23 points.

August 14, 2026 Score 20 Cycle Inspection / Initial Inspection Β· 20 pts Β· 4 failed findings

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July 15, 2025 A Cycle Inspection / Re-inspection Β· 12 pts Β· 3 failed findings

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June 11, 2025 Score 48 Cycle Inspection / Initial Inspection Β· 48 pts Β· 8 failed findings

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March 13, 2024 A Pre-permit (Operational) / Initial Inspection Β· 13 pts Β· 2 failed findings

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City Gourmet Market vs Midtown-Midtown South

Midtown-Midtown South runs 83% clean across 2,302 tracked restaurants β€” 1,604 clean, 93 mid, 234 cooked.

Against the 2,302 spots Cooked tracks in Midtown-Midtown South, this one comes out cleaner than 22% of them.

Other spots in Midtown-Midtown South

See every restaurant inspection in Midtown-Midtown South β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 14, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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