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Conrad New York Main Kitchen
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedSeptember 17, 2025
- address102 North End Avenue, Manhattan 10282
- cuisineAmerican
- phone2129450100
Is Conrad New York Main Kitchen clean?
Conrad New York Main Kitchen is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 17, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Conrad New York Main Kitchen?
These are the violations recorded at the most recent inspection on September 17, 2025, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🧫food contact surfaces dirtyDesign, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
When was Conrad New York Main Kitchen last inspected?
Conrad New York Main Kitchen has 4 inspections on record going back to November 16, 2022, averaging 15 points.
| date | result | score |
|---|---|---|
| September 17, 2025 | Grade A | 12 pts |
| August 22, 2025 | no grade issued ⏳ | 23 pts |
| January 5, 2024 | Grade A | 13 pts |
| November 16, 2022 | Grade A | 12 pts |
Conrad New York Main Kitchen vs Battery Park City-Lower Manhattan
Battery Park City-Lower Manhattan runs 87% clean across 612 tracked restaurants — 442 clean, 17 mid, 48 cooked.
Against the 612 spots Cooked tracks in Battery Park City-Lower Manhattan, this one comes out cleaner than 20% of them.
Other spots in Battery Park City-Lower Manhattan
See every restaurant inspection in Battery Park City-Lower Manhattan →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.