Crispy Burger / Laankee

• gradeGrade C ⏳
• inspection score61 pts
• critical violations8
• last inspectedApril 6, 2026
• address25-08 Queens Plaza South, Queens 11101
• cuisineChicken
• phone9179696274

Is Crispy Burger / Laankee clean?

Crispy Burger / Laankee is currently Grade C ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 6, 2026. Inspectors wrote up 8 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads cooked 🪳. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.

What did inspectors find at Crispy Burger / Laankee?

These are the violations recorded at the most recent inspection on April 6, 2026, in plain English, with the city's own wording underneath.

• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🍴utensils stored sketchycritical
  Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
• 🧻grimy wiping clothscritical
  Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• ❓food from a mystery sourcecritical
  Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.

When was Crispy Burger / Laankee last inspected?

Crispy Burger / Laankee has 3 inspections on record going back to December 8, 2025, averaging 58 points.

Crispy Burger / Laankee vs Hunters Point-Sunnyside-West Maspeth

Hunters Point-Sunnyside-West Maspeth runs 76% clean across 540 tracked restaurants — 359 clean, 31 mid, 81 cooked.

Against the 540 spots Cooked tracks in Hunters Point-Sunnyside-West Maspeth, this one comes out cleaner than 0% of them.

Other spots in Hunters Point-Sunnyside-West Maspeth

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• A Hunny
  clean · January 5, 2026
• A Guagua
  clean · December 22, 2025
• A Duomi Rice Yogurt House
  clean · December 22, 2025
• ⏳ Black Seed Bagels
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See every restaurant inspection in Hunters Point-Sunnyside-West Maspeth →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.