Deli Antojitos Poblanos
- gradeGrade A
- inspection score13 pts
- critical violations1
- last inspectedDecember 11, 2025 β
- address116-19 Myrtle Avenue, Queens 11418
- cuisineSpanish
- phone3479887068
Is Deli Antojitos Poblanos clean?
Deli Antojitos Poblanos is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 11, 2025. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Deli Antojitos Poblanos?
These are the violations recorded at the most recent inspection on December 11, 2025, in plain English, with the city's own wording underneath.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- π°handwashing sink issuescriticalNo hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
When was Deli Antojitos Poblanos last inspected?
Deli Antojitos Poblanos has 2 inspections on record going back to September 25, 2024, averaging 19 points.
December 11, 2025 A
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View full inspection βSeptember 25, 2024 Score 25
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View full inspection βDeli Antojitos Poblanos vs Richmond Hill
Richmond Hill runs 69% clean across 148 tracked restaurants β 93 clean, 14 mid, 28 cooked.
Against the 148 spots Cooked tracks in Richmond Hill, this one comes out cleaner than 35% of them.
Other spots in Richmond Hill
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated December 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.