Deli Panaderia Y Pasteleria

• gradeGrade pending
• inspection score62 pts
• critical violations8
• last inspectedJuly 8, 2026 →
• address6920 18 Avenue, Brooklyn 11204
• cuisineMexican
• phone3474418251

Is Deli Panaderia Y Pasteleria clean?

New York currently lists Deli Panaderia Y Pasteleria as grade pending, following an inspection on July 8, 2026 that scored 62 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Deli Panaderia Y Pasteleria?

These are the violations recorded at the most recent inspection on July 8, 2026, in plain English, with the city's own wording underneath.

• 🌡️fridge is giving… room tempcritical
  Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
• 🍲hot food sitting too coolcritical
  Hot TCS food item not held at or above 140 °F.
• 🪳roaches are dining toocritical
  Live roaches in facility's food or non-food area.
• 🐀rats have moved incritical
  Evidence of rats or live rats in establishment's food or non-food areas.
• 📋no certified food supervisor on dutycritical
  Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
• 🕳️basically rolling out the welcome mat for pests
  Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
• 🧊food not cooled down rightcritical
  After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

When was Deli Panaderia Y Pasteleria last inspected?

Deli Panaderia Y Pasteleria has 2 inspections on record going back to March 27, 2025, averaging 39 points.

Deli Panaderia Y Pasteleria vs Bensonhurst West

Bensonhurst West runs 80% clean across 253 tracked restaurants — 186 clean, 19 mid, 28 cooked.

Against the 253 spots Cooked tracks in Bensonhurst West, this one comes out cleaner than 0% of them.

Other spots in Bensonhurst West

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  clean · June 25, 2026
• A J & E Party
  clean · March 25, 2026
• A Cantonese Beef Delights
  clean · July 29, 2026
• A Georgian 1 Bakery
  clean · December 7, 2025
• A J San Sushi Ii
  clean · December 6, 2025
• ⏳ Yan Cafe
  cooked · December 7, 2025

See every restaurant inspection in Bensonhurst West →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 8, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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