Cooked?
Dely.Ciosos
- gradeGrade A
- inspection score5 pts
- critical violations0
- last inspectedMarch 4, 2026
- address113 East 184 Street, Bronx 10468
- cuisineJuice, Smoothies, Fruit Salads
- phone9546246154
Is Dely.Ciosos clean?
Dely.Ciosos is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 4, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dely.Ciosos?
These are the violations recorded at the most recent inspection on March 4, 2026, in plain English, with the city's own wording underneath.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
When was Dely.Ciosos last inspected?
Dely.Ciosos has 3 inspections on record going back to August 30, 2023, averaging 8 points.
| date | result | score |
|---|---|---|
| March 4, 2026 | Grade A | 5 pts |
| October 29, 2024 | Grade A | 11 pts |
| August 30, 2023 | Grade A | 9 pts |
Dely.Ciosos vs Fordham South
Fordham South runs 76% clean across 65 tracked restaurants — 45 clean, 4 mid, 10 cooked.
Against the 65 spots Cooked tracks in Fordham South, this one comes out cleaner than 98% of them.
Other spots in Fordham South
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 4, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.