Di Di is currently Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on October 16, 2023. Inspectors wrote up 3 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
These are the violations recorded at the most recent inspection on October 16, 2023, in plain English, with the city's own wording underneath.
Di Di has 3 inspections on record going back to January 30, 2023, averaging 30 points.
| date | result | score |
|---|---|---|
| January 20, 2026 | no grade issued ⏳ | 37 pts |
| October 16, 2023 | Grade B | 27 pts |
| January 30, 2023 | no grade issued ⏳ | 26 pts |
Port Richmond runs 74% clean across 56 tracked restaurants — 37 clean, 6 mid, 7 cooked.
Against the 56 spots Cooked tracks in Port Richmond, this one comes out cleaner than 6% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated October 16, 2023. Inspection results describe one moment in a kitchen's life, not a permanent verdict.