Cooked?Dig Inn
- gradeGrade A
- inspection score3 pts
- critical violations0
- last inspectedJanuary 22, 2026 →
- address709 Lexington Avenue, Manhattan 10022
- cuisineAmerican
- phone3477533308
Is Dig Inn clean?
Dig Inn is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 22, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dig Inn?
These are the violations recorded at the most recent inspection on January 22, 2026, in plain English, with the city's own wording underneath.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Dig Inn last inspected?
Dig Inn has 2 inspections on record going back to June 18, 2024, averaging 5 points.
January 22, 2026 A
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View full inspection →June 18, 2024 A
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View full inspection →Dig Inn vs Turtle Bay-East Midtown
Turtle Bay-East Midtown runs 84% clean across 620 tracked restaurants — 460 clean, 31 mid, 56 cooked.
Against the 620 spots Cooked tracks in Turtle Bay-East Midtown, this one comes out cleaner than 94% of them.
Other spots in Turtle Bay-East Midtown
See every restaurant inspection in Turtle Bay-East Midtown →
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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