Cooked?Down The Hatch
- gradeGrade A
- inspection score5 pts
- critical violations0
- last inspectedMay 18, 2026 →
- address175 West 4 Street, Manhattan 10014
- cuisineAmerican
- phone2126279747
Is Down The Hatch clean?
Down The Hatch is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 18, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Down The Hatch?
These are the violations recorded at the most recent inspection on May 18, 2026, in plain English, with the city's own wording underneath.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
When was Down The Hatch last inspected?
Down The Hatch has 3 inspections on record going back to May 23, 2023, averaging 7 points.
May 18, 2026 A
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View full inspection →December 12, 2024 A
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View full inspection →May 23, 2023 A
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View full inspection →Down The Hatch vs West Village
West Village runs 81% clean across 1,028 tracked restaurants — 727 clean, 49 mid, 122 cooked.
Against the 1,028 spots Cooked tracks in West Village, this one comes out cleaner than 92% of them.
Other spots in West Village
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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