Dunkin' / Baskin Robbins
clean
Looking clean.
The current published rating reads clean. Keep its inspection date in view.
- gradeGrade A
- inspection score4 pts
- critical violations0
- last inspectedAugust 18, 2026 →
- address56-15 Myrtle Avenue, Queens 11385
- cuisineDonuts
- phone7184973581
Is Dunkin' / Baskin Robbins clean?
Dunkin' / Baskin Robbins is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 18, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dunkin' / Baskin Robbins?
These are the violations recorded at the most recent inspection on August 18, 2026, in plain English, with the city's own wording underneath.
- 🍽️dishwashing setup offSingle service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was Dunkin' / Baskin Robbins last inspected?
Dunkin' / Baskin Robbins has 7 inspections on record going back to December 21, 2022, averaging 14 points.
Graded visits shown below · newest first · tap a date for the record
August 18, 2026 A
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View full inspection →July 1, 2026 Score 34
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View full inspection →July 9, 2025 A
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View full inspection →January 8, 2025 A
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View full inspection →December 10, 2024 Score 26
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View full inspection →November 30, 2023 A
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View full inspection →December 21, 2022 A
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View full inspection →Dunkin' / Baskin Robbins vs Ridgewood
Ridgewood runs 78% clean across 301 tracked restaurants — 210 clean, 31 mid, 27 cooked.
Against the 301 spots Cooked tracks in Ridgewood, this one comes out cleaner than 95% of them.
Other spots in Ridgewood
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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