Dunkin' / Baskin Robbins
- gradeGrade A
- inspection score11 pts
- critical violations1
- last inspectedMarch 5, 2026 β
- address99-25 Horace Harding Expressway, Queens 11368
- cuisineDonuts
- phone7182719222
Is Dunkin' / Baskin Robbins clean?
Dunkin' / Baskin Robbins is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 5, 2026. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean π.
What did inspectors find at Dunkin' / Baskin Robbins?
These are the violations recorded at the most recent inspection on March 5, 2026, in plain English, with the city's own wording underneath.
- π οΈsurfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
- ποΈgarbage situation out of pocketPesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
- π½οΈfood left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customerβs refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Dunkin' / Baskin Robbins last inspected?
Dunkin' / Baskin Robbins has 4 inspections on record going back to September 26, 2023, averaging 14 points.
March 5, 2026 A
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View full inspection βNovember 21, 2024 A
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View full inspection βSeptember 24, 2024 Score 27
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View full inspection βSeptember 26, 2023 A
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View full inspection βDunkin' / Baskin Robbins vs Corona
Corona runs 69% clean across 82 tracked restaurants β 49 clean, 12 mid, 10 cooked.
Against the 82 spots Cooked tracks in Corona, this one comes out cleaner than 63% of them.
Other spots in Corona
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0β13 points earns an A, 14β27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β it stays βGrade Pendingβ until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide β
Inspection findings and available history come from the authorityβs published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β this listing's most recent inspection is dated March 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
check your own block πΈ
Cooked covers 10 cities on official inspection data β see who's clean, mid, or cooked near you.