A

Dunkin' / Baskin Robbins

health inspection grade Β· Ozone Park Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations1
  • last inspectedMarch 31, 2026 β†’
  • address94-05 Rockaway Boulevard, Queens 11417
  • cuisineDonuts
  • phone9172249653
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Is Dunkin' / Baskin Robbins clean?

Dunkin' / Baskin Robbins is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 31, 2026. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dunkin' / Baskin Robbins?

These are the violations recorded at the most recent inspection on March 31, 2026, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.

When was Dunkin' / Baskin Robbins last inspected?

Dunkin' / Baskin Robbins has 4 inspections on record going back to November 9, 2023, averaging 13 points.

March 31, 2026 A Cycle Inspection / Re-inspection Β· 10 pts Β· 1 failed finding

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January 30, 2026 Score 20 Cycle Inspection / Initial Inspection Β· 20 pts Β· 5 failed findings

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February 3, 2025 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 3 failed findings

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November 9, 2023 A Cycle Inspection / Initial Inspection Β· 10 pts Β· 2 failed findings

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Dunkin' / Baskin Robbins vs Ozone Park

Ozone Park runs 88% clean across 61 tracked restaurants β€” 44 clean, 2 mid, 4 cooked.

Against the 61 spots Cooked tracks in Ozone Park, this one comes out cleaner than 58% of them.

Other spots in Ozone Park

See every restaurant inspection in Ozone Park β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated March 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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