Dunkin' / Jimmy John's

• gradeGrade A
• inspection score9 pts
• critical violations1
• last inspectedJanuary 12, 2026 →
• address210-21 Northern Boulevard, Queens 11361
• cuisineCoffee/Tea
• phone7185946312

Is Dunkin' / Jimmy John's clean?

Dunkin' / Jimmy John's is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on January 12, 2026. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Dunkin' / Jimmy John's?

These are the violations recorded at the most recent inspection on January 12, 2026, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
• 🧽surfaces not properly sanitizedcritical
  Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.

When was Dunkin' / Jimmy John's last inspected?

Dunkin' / Jimmy John's has 4 inspections on record going back to December 29, 2023, averaging 20 points.

Dunkin' / Jimmy John's vs Bayside-Bayside Hills

Bayside-Bayside Hills runs 79% clean across 193 tracked restaurants — 142 clean, 12 mid, 26 cooked.

Against the 193 spots Cooked tracks in Bayside-Bayside Hills, this one comes out cleaner than 73% of them.

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See every restaurant inspection in Bayside-Bayside Hills →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 12, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.