Dunkin/ Mama Mia's Pizza

health inspection grade · Jamaica · Queens
🪳cooked
  • gradeGrade pending
  • grade postedJanuary 6, 2026
  • inspection score32 pts
  • critical violations3
  • last inspectedAugust 5, 2026 →
  • address159-02 Jamaica Avenue, Queens 11432
  • cuisineCoffee/Tea
  • phone7183317581
⏳ the city lists this spot as grade pending — it hasn't been given a grade yet.
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Is Dunkin/ Mama Mia's Pizza clean?

New York currently lists Dunkin/ Mama Mia's Pizza as grade pending, following an inspection on August 5, 2026 that scored 32 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was A on January 6, 2026.

What did inspectors find at Dunkin/ Mama Mia's Pizza?

These are the violations recorded at the most recent inspection on August 5, 2026, in plain English, with the city's own wording underneath.

  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🔪cross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
  • 🪰flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🕳️conditions that attract pests
    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

When was Dunkin/ Mama Mia's Pizza last inspected?

Dunkin/ Mama Mia's Pizza has 7 inspections on record going back to January 25, 2023, averaging 18 points.

August 5, 2026 Score 32 Cycle Inspection / Re-inspection · 32 pts · 6 failed findings

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June 29, 2026 Score 30 Cycle Inspection / Initial Inspection · 30 pts · 6 failed findings

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January 6, 2026 A Cycle Inspection / Re-inspection · 9 pts · 3 failed findings

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December 17, 2025 Score 31 Cycle Inspection / Initial Inspection · 31 pts · 5 failed findings

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January 7, 2025 A Cycle Inspection / Initial Inspection · 8 pts · 2 failed findings

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January 2, 2024 A Cycle Inspection / Initial Inspection · 5 pts · 1 failed finding

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January 25, 2023 A Pre-permit (Operational) / Initial Inspection · 11 pts · 4 failed findings

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Dunkin/ Mama Mia's Pizza vs Jamaica

Jamaica runs 75% clean across 233 tracked restaurants — 154 clean, 17 mid, 34 cooked.

Against the 233 spots Cooked tracks in Jamaica, this one comes out cleaner than 6% of them.

Other spots in Jamaica

See every restaurant inspection in Jamaica →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated August 5, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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