A

Dunkin'

health inspection grade Β· Homecrest Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A
  • inspection score2 pts
  • critical violations0
  • last inspectedAugust 22, 2025 β†’
  • address934 Kings Highway, Brooklyn 11223
  • cuisineCoffee/Tea
  • phone7186272450
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Is Dunkin' clean?

Dunkin' is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on August 22, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dunkin'?

These are the violations recorded at the most recent inspection on August 22, 2025, in plain English, with the city's own wording underneath.

  • πŸ› οΈsurfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • ⚠️Lighting fixture located over, by or within food storage, preparation, service or display facility, and facility where utensils and equipment are cleaned and stored, which may shatter due to extreme heat, temperature changes or accidental contact; not fitted with shatterproof bulb or shielded and encased, with end caps or other device.

When was Dunkin' last inspected?

Dunkin' has 3 inspections on record going back to August 28, 2023, averaging 5 points.

August 22, 2025 A Administrative Miscellaneous / Initial Inspection Β· 2 pts Β· 2 failed findings

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July 29, 2024 A Cycle Inspection / Initial Inspection Β· 7 pts Β· 1 failed finding

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August 28, 2023 A Cycle Inspection / Initial Inspection Β· 5 pts Β· 1 failed finding

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Dunkin' vs Homecrest

Homecrest runs 73% clean across 136 tracked restaurants β€” 92 clean, 13 mid, 21 cooked.

Against the 136 spots Cooked tracks in Homecrest, this one comes out cleaner than 94% of them.

Other spots in Homecrest

See every restaurant inspection in Homecrest β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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