A

Dunkin

health inspection grade Β· Jamaica Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score10 pts
  • critical violations2
  • last inspectedApril 6, 2026 β†’
  • address165-25 Liberty Avenue, Queens 11433
  • cuisineDonuts
  • phone7187392284
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Is Dunkin clean?

Dunkin is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 6, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dunkin?

These are the violations recorded at the most recent inspection on April 6, 2026, in plain English, with the city's own wording underneath.

  • ⚠️Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station)
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • βš οΈβ€œChoking first aid” poster not posted. β€œAlcohol and Pregnancy” warning sign not posted. Resuscitation equipment: exhaled air resuscitation masks (adult & pediatric), latex gloves, sign not posted.
  • ⚠️Failure to display required signage about plastic straw availability

When was Dunkin last inspected?

Dunkin has 3 inspections on record going back to February 22, 2024, averaging 8 points.

April 6, 2026 A Administrative Miscellaneous / Initial Inspection Β· 10 pts Β· 5 failed findings

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February 5, 2025 A Cycle Inspection / Initial Inspection Β· 11 pts Β· 3 failed findings

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February 22, 2024 A Cycle Inspection / Initial Inspection Β· 4 pts Β· 2 failed findings

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How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 6, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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