Dunkin
- gradeGrade A
- inspection score12 pts
- critical violations2
- last inspectedJuly 23, 2026 →
- address325 Wyckoff Avenue, Queens 11385
- cuisineDonuts
- phone7183662414
Is Dunkin clean?
Dunkin is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on July 23, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Dunkin?
These are the violations recorded at the most recent inspection on July 23, 2026, in plain English, with the city's own wording underneath.
- 🍴utensils stored sketchycriticalSanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
- 🚿plumbing acting upAnti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
When was Dunkin last inspected?
Dunkin has 7 inspections on record going back to January 30, 2024, averaging 18 points.
July 23, 2026 A
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View full inspection →July 8, 2026 Score 32
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View full inspection →February 20, 2026 A
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View full inspection →February 13, 2026 Score 19
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View full inspection →April 28, 2025 A
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View full inspection →January 17, 2025 Score 29
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View full inspection →January 30, 2024 A
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View full inspection →Dunkin vs Ridgewood
Ridgewood runs 77% clean across 292 tracked restaurants — 204 clean, 29 mid, 31 cooked.
Against the 292 spots Cooked tracks in Ridgewood, this one comes out cleaner than 29% of them.
Other spots in Ridgewood
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 23, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.