Dunkin

• gradeGrade A
• inspection score12 pts
• critical violations2
• last inspectedSeptember 22, 2026 →
• address339 Gateway Drive, Brooklyn 11239
• cuisineDonuts
• phone7182353148

Is Dunkin clean?

Dunkin is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on September 22, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.

What did inspectors find at Dunkin?

These are the violations recorded at the most recent inspection on September 22, 2026, in plain English, with the city's own wording underneath.

• 🔪cross-contamination riskcritical
  Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.
• 🍽️food left out / unprotectedcritical
  Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.

When was Dunkin last inspected?

Dunkin has 5 inspections on record going back to October 24, 2022, averaging 9 points.

Graded visits shown below · newest first · tap a date for the record

Dunkin vs East New York

East New York runs 82% clean across 149 tracked restaurants — 110 clean, 9 mid, 15 cooked.

Against the 149 spots Cooked tracks in East New York, this one comes out cleaner than 24% of them.

Other spots in East New York

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  clean · January 6, 2025
• A United Kitchen
  clean · September 1, 2026
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  clean · December 8, 2025
• A Panera Bread
  clean · June 29, 2026
• A El Ambiente
  clean · November 20, 2025

See every restaurant inspection in East New York →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated September 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

check your own block 📸

Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.