A

Dunkin'

health inspection grade Β· Murray Hill-Kips Bay Β· Manhattan
πŸ˜‡clean
  • gradeGrade A
  • inspection score12 pts
  • critical violations1
  • last inspectedNovember 17, 2025 β†’
  • address501 5 Avenue, Manhattan 10017
  • cuisineDonuts
  • phone6467857259
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Is Dunkin' clean?

Dunkin' is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on November 17, 2025. Inspectors wrote up 1 critical violation β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at Dunkin'?

These are the violations recorded at the most recent inspection on November 17, 2025, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🍽️dishwashing setup off
    Single service article not provided. Single service article reused or not protected from contamination when transported, stored, dispensed. Drinking straws not completely enclosed in wrapper or dispensed from a sanitary device.

When was Dunkin' last inspected?

Dunkin' has 3 inspections on record going back to April 19, 2023, averaging 9 points.

November 17, 2025 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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September 19, 2024 A Cycle Inspection / Initial Inspection Β· 2 pts Β· 1 failed finding

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April 19, 2023 A Cycle Inspection / Initial Inspection Β· 12 pts Β· 2 failed findings

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Dunkin' vs Murray Hill-Kips Bay

Murray Hill-Kips Bay runs 79% clean across 379 tracked restaurants β€” 274 clean, 23 mid, 48 cooked.

Against the 379 spots Cooked tracks in Murray Hill-Kips Bay, this one comes out cleaner than 46% of them.

Other spots in Murray Hill-Kips Bay

See every restaurant inspection in Murray Hill-Kips Bay β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated November 17, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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