Dunkin'

• gradeGrade A
• inspection score4 pts
• critical violations0
• last inspectedMay 22, 2026
• address10-02 Clintonville Street, Queens 11357
• cuisineAmerican
• phone6468724159

Is Dunkin' clean?

Dunkin' is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 22, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Dunkin'?

These are the violations recorded at the most recent inspection on May 22, 2026, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🚿plumbing acting up
  Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.

When was Dunkin' last inspected?

Dunkin' has 2 inspections on record going back to February 24, 2025, averaging 4 points.

Dunkin' vs Whitestone

Whitestone runs 93% clean across 70 tracked restaurants — 62 clean, 1 mid, 4 cooked.

Against the 70 spots Cooked tracks in Whitestone, this one comes out cleaner than 93% of them.

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See every restaurant inspection in Whitestone →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 22, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.