Early Munch New York City is currently Grade B from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 11, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.
These are the violations recorded at the most recent inspection on March 11, 2025, in plain English, with the city's own wording underneath.
Early Munch New York City has 2 inspections on record going back to February 18, 2025, averaging 43 points.
| date | result | score |
|---|---|---|
| March 11, 2025 | Grade B | 20 pts |
| February 18, 2025 | no grade issued ⏳ | 65 pts |
Highbridge runs 71% clean across 41 tracked restaurants — 25 clean, 4 mid, 6 cooked.
Against the 41 spots Cooked tracks in Highbridge, this one comes out cleaner than 23% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 11, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.