Cooked?El Braserio Taqueria
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedMarch 31, 2026 →
- address643 East 182 Street, Bronx 10457
- cuisineMexican
- phone7184143212
Is El Braserio Taqueria clean?
El Braserio Taqueria is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 31, 2026. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at El Braserio Taqueria?
These are the violations recorded at the most recent inspection on March 31, 2026, in plain English, with the city's own wording underneath.
- 🧻grimy wiping clothscriticalWiping cloths not stored clean and dry, or in a sanitizing solution, between uses.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🛠️surfaces / setup not up to codeNon-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
When was El Braserio Taqueria last inspected?
El Braserio Taqueria has 1 inspection on record going back to March 31, 2026, averaging 13 points.
March 31, 2026 A
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View full inspection →El Braserio Taqueria vs Belmont
Belmont runs 84% clean across 147 tracked restaurants — 107 clean, 8 mid, 12 cooked.
Against the 147 spots Cooked tracks in Belmont, this one comes out cleaner than 16% of them.
Other spots in Belmont
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 31, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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