A

El Manatial

health inspection grade Β· North Corona Β· Queens
πŸ˜‡clean
  • gradeGrade A
  • inspection score13 pts
  • critical violations2
  • last inspectedApril 1, 2026 β†’
  • address104-21 Roosevelt Avenue, Queens 11368
  • cuisineLatin American
  • phone7185050250
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Is El Manatial clean?

El Manatial is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 1, 2026. Inspectors wrote up 2 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean πŸ˜‡.

What did inspectors find at El Manatial?

These are the violations recorded at the most recent inspection on April 1, 2026, in plain English, with the city's own wording underneath.

  • 🍽️food left out / unprotectedcritical
    Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.

When was El Manatial last inspected?

El Manatial has 3 inspections on record going back to June 17, 2024, averaging 18 points.

April 1, 2026 A Cycle Inspection / Re-inspection Β· 13 pts Β· 2 failed findings

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August 28, 2025 Score 29 Cycle Inspection / Initial Inspection Β· 29 pts Β· 5 failed findings

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June 17, 2024 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 5 failed findings

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El Manatial vs North Corona

North Corona runs 72% clean across 198 tracked restaurants β€” 127 clean, 25 mid, 25 cooked.

Against the 198 spots Cooked tracks in North Corona, this one comes out cleaner than 28% of them.

Other spots in North Corona

See every restaurant inspection in North Corona β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated April 1, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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