A

El Nuevo Carribeno

health inspection grade · East Harlem South · Manhattan
😇clean
  • gradeGrade A ⏳
  • grade postedJanuary 28, 2025
  • inspection score24 pts
  • critical violations2
  • last inspectedJuly 30, 2026 →
  • address1675 Lexington Avenue, Manhattan 10029
  • cuisineLatin American
  • phone2128313906
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is El Nuevo Carribeno clean?

El Nuevo Carribeno currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on January 28, 2025 and still stands. The place has been inspected again since — on July 30, 2026 scoring 24 points — but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean 😇; the numbers above come from the newer visit.

What did inspectors find at El Nuevo Carribeno?

These are the violations recorded at the most recent inspection on July 30, 2026, in plain English, with the city's own wording underneath.

  • 🛠️surfaces / setup not up to code
    Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
  • 🕳️basically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.
  • 🌡️fridge is giving… room tempcritical
    Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • 🚿plumbing acting up
    Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
  • 🐭they've got roommates (mice)critical
    Evidence of mice or live mice in establishment's food or non-food areas.

When was El Nuevo Carribeno last inspected?

El Nuevo Carribeno has 7 inspections on record going back to June 16, 2022, averaging 27 points.

July 30, 2026 Score 24 Cycle Inspection / Initial Inspection · 24 pts · 5 failed findings

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January 28, 2025 A Cycle Inspection / Re-inspection · 12 pts · 3 failed findings

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September 13, 2024 Score 35 Cycle Inspection / Initial Inspection · 35 pts · 6 failed findings

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March 18, 2024 No violations were recorded at the time of this inspection. Administrative Miscellaneous / Re-inspection · 0 failed findings

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May 19, 2023 Violations were cited in the following area(s). Administrative Miscellaneous / Initial Inspection · 1 failed finding

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January 31, 2023 C Cycle Inspection / Re-inspection · 31 pts · 5 failed findings

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June 16, 2022 Score 32 Cycle Inspection / Initial Inspection · 32 pts · 7 failed findings

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El Nuevo Carribeno vs East Harlem South

East Harlem South runs 72% clean across 155 tracked restaurants — 100 clean, 16 mid, 23 cooked.

Against the 155 spots Cooked tracks in East Harlem South, this one comes out cleaner than 32% of them.

Other spots in East Harlem South

See every restaurant inspection in East Harlem South →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated July 30, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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