El Nuevo Sandy Restaurant is currently Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on May 6, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬. There is a newer inspection the city has not ruled on yet, so the posted grade still stands for now.
These are the violations recorded at the most recent inspection on May 6, 2025, in plain English, with the city's own wording underneath.
El Nuevo Sandy Restaurant has 7 inspections on record going back to November 3, 2022, averaging 29 points.
| date | result | score |
|---|---|---|
| July 13, 2026 | no grade issued ⏳ | 29 pts |
| May 6, 2025 | Grade B | 22 pts |
| March 21, 2025 | no grade issued ⏳ | 31 pts |
| July 1, 2024 | Grade C | 43 pts |
| June 6, 2024 | no grade issued ⏳ | 25 pts |
| February 13, 2023 | Grade B | 25 pts |
| November 3, 2022 | no grade issued ⏳ | 27 pts |
East Harlem North runs 82% clean across 187 tracked restaurants — 132 clean, 8 mid, 21 cooked.
Against the 187 spots Cooked tracks in East Harlem North, this one comes out cleaner than 14% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated May 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.