Cooked?El Tablon Restaurant
- gradeGrade pending
- inspection score20 pts
- critical violations2
- last inspectedJanuary 17, 2026 →
- address480 Castleton Avenue, Staten Island 10301
- cuisineSpanish
- phone7188890136
Is El Tablon Restaurant clean?
New York currently lists El Tablon Restaurant as grade pending, following an inspection on January 17, 2026 that scored 20 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.
What did inspectors find at El Tablon Restaurant?
These are the violations recorded at the most recent inspection on January 17, 2026, in plain English, with the city's own wording underneath.
- 🧽surfaces not properly sanitizedcriticalFood contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 🛠️facility / equipment issueDishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
- 🍲hot food sitting too coolcriticalHot TCS food item not held at or above 140 °F.
When was El Tablon Restaurant last inspected?
El Tablon Restaurant has 1 inspection on record going back to January 17, 2026, averaging 20 points.
January 17, 2026 Score 20
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View full inspection →El Tablon Restaurant vs New Brighton-Silver Lake
New Brighton-Silver Lake runs 83% clean across 62 tracked restaurants — 44 clean, 1 mid, 8 cooked.
Against the 62 spots Cooked tracks in New Brighton-Silver Lake, this one comes out cleaner than 2% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Read the New York ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated January 17, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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