Cooked?
Emack & Bolios
- gradeGrade A
- inspection score5 pts
- critical violations1
- last inspectedApril 22, 2025
- address242 Prospect Park West, Brooklyn 11215
- cuisineFrozen Desserts
- phone5406233457
Is Emack & Bolios clean?
Emack & Bolios is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on April 22, 2025. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Emack & Bolios?
These are the violations recorded at the most recent inspection on April 22, 2025, in plain English, with the city's own wording underneath.
- 🐛pest / contamination issuecriticalProperly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
When was Emack & Bolios last inspected?
Emack & Bolios has 1 inspection on record going back to April 22, 2025, averaging 5 points.
| date | result | score |
|---|---|---|
| April 22, 2025 | Grade A | 5 pts |
Emack & Bolios vs Windsor Terrace
Windsor Terrace runs 89% clean across 66 tracked restaurants — 55 clean, 2 mid, 5 cooked.
Against the 66 spots Cooked tracks in Windsor Terrace, this one comes out cleaner than 74% of them.
Other spots in Windsor Terrace
How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated April 22, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.