Cooked?
Eurostars Hotel
- gradeGrade A
- inspection score13 pts
- critical violations2
- last inspectedMarch 6, 2025
- address129 Front Street, Manhattan 10005
- cuisineAmerican
- phone2127420003
Is Eurostars Hotel clean?
Eurostars Hotel is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on March 6, 2025. Inspectors wrote up 2 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads clean 😇.
What did inspectors find at Eurostars Hotel?
These are the violations recorded at the most recent inspection on March 6, 2025, in plain English, with the city's own wording underneath.
- 🌡️fridge is giving… room tempcriticalCold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
- 🍽️food left out / unprotectedcriticalFood, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor.
When was Eurostars Hotel last inspected?
Eurostars Hotel has 3 inspections on record going back to November 15, 2022, averaging 14 points.
| date | result | score |
|---|---|---|
| March 6, 2025 | Grade A | 13 pts |
| September 18, 2023 | Grade A | 13 pts |
| November 15, 2022 | no grade issued ⏳ | 17 pts |
Eurostars Hotel vs Battery Park City-Lower Manhattan
Battery Park City-Lower Manhattan runs 87% clean across 612 tracked restaurants — 442 clean, 17 mid, 48 cooked.
Against the 612 spots Cooked tracks in Battery Park City-Lower Manhattan, this one comes out cleaner than 13% of them.
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How New York grades restaurants
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 6, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.