A

Farm.One

health inspection grade Β· Prospect Heights Β· Brooklyn
πŸ˜‡clean
  • gradeGrade A ⏳
  • grade postedSeptember 22, 2024
  • inspection score38 pts
  • critical violations4
  • last inspectedJuly 18, 2026 β†’
  • address625 Bergen Street, Brooklyn 11238
  • cuisineAmerican
  • phone9172822925
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Farm.One clean?

Farm.One currently carries Grade A ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on September 22, 2024 and still stands. The place has been inspected again since β€” on July 18, 2026 scoring 38 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 4 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads clean πŸ˜‡; the numbers above come from the newer visit.

What did inspectors find at Farm.One?

These are the violations recorded at the most recent inspection on July 18, 2026, in plain English, with the city's own wording underneath.

  • πŸ“‹no certified food supervisor on dutycritical
    Food Protection Certificate (FPC) not held by manager or supervisor of food operations.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • 🌑️fridge is giving… room tempcritical
    Cold TCS food item held above 41 Β°F; smoked or processed fish held above 38 Β°F; intact raw eggs held above 45 Β°F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • πŸ› οΈfacility / equipment issue
    Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
  • πŸ•³οΈconditions that attract pests
    Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance.

When was Farm.One last inspected?

Farm.One has 3 inspections on record going back to March 12, 2024, averaging 29 points.

July 18, 2026 Score 38 Cycle Inspection / Initial Inspection Β· 38 pts Β· 6 failed findings

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September 22, 2024 A Pre-permit (Operational) / Re-inspection Β· 9 pts Β· 3 failed findings

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March 12, 2024 Score 40 Pre-permit (Operational) / Initial Inspection Β· 40 pts Β· 3 failed findings

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Farm.One vs Prospect Heights

Prospect Heights runs 78% clean across 140 tracked restaurants β€” 102 clean, 10 mid, 19 cooked.

Against the 140 spots Cooked tracks in Prospect Heights, this one comes out cleaner than 64% of them.

Other spots in Prospect Heights

See every restaurant inspection in Prospect Heights β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated July 18, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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