New York currently lists Fay Da Bakery as grade pending, following an inspection on March 25, 2026 that scored 19 points. The city has not posted a letter yet, and it will not until a re-inspection settles it. The last grade it ever posted here was C on September 2, 2025.
These are the violations recorded at the most recent inspection on March 25, 2026, in plain English, with the city's own wording underneath.
Fay Da Bakery has 7 inspections on record going back to May 3, 2023, averaging 21 points.
| date | result | score |
|---|---|---|
| March 25, 2026 | no grade issued ⏳ | 19 pts |
| February 11, 2026 | no grade issued ⏳ | 25 pts |
| October 1, 2025 | — | |
| September 2, 2025 | Grade C | 37 pts |
| April 3, 2025 | no grade issued ⏳ | 20 pts |
| October 19, 2023 | Grade A | 13 pts |
| May 3, 2023 | Grade A | 12 pts |
West Village runs 81% clean across 1,012 tracked restaurants — 722 clean, 48 mid, 117 cooked.
Against the 1,012 spots Cooked tracks in West Village, this one comes out cleaner than 5% of them.
New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.
Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated March 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.