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Fay Da Bakery

health inspection grade Β· East Flushing Β· Queens
πŸͺ³cooked
  • gradeGrade pending
  • inspection score19 pts
  • critical violations3
  • last inspectedJanuary 2, 2026 β†’
  • address46-15 Kissena Boulevard, Queens 11355
  • cuisineBakery Products/Desserts
  • phone7183530730
⏳ the city lists this spot as grade pending β€” it hasn't been given a grade yet.
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Is Fay Da Bakery clean?

New York currently lists Fay Da Bakery as grade pending, following an inspection on January 2, 2026 that scored 19 points. The city has not posted a letter yet, and it will not until a re-inspection settles it.

What did inspectors find at Fay Da Bakery?

These are the violations recorded at the most recent inspection on January 2, 2026, in plain English, with the city's own wording underneath.

  • πŸͺ³roaches are dining toocritical
    Live roaches in facility's food or non-food area.
  • 🍲hot food sitting too coolcritical
    Hot TCS food item not held at or above 140 Β°F.
  • πŸͺ°flies in the housecritical
    Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies.
  • πŸ•³οΈbasically rolling out the welcome mat for pests
    Establishment is not free of harborage or conditions conducive to rodents, insects or other pests.

When was Fay Da Bakery last inspected?

Fay Da Bakery has 1 inspection on record going back to January 2, 2026, averaging 19 points.

January 2, 2026 Score 19 Pre-permit (Operational) / Initial Inspection Β· 19 pts Β· 4 failed findings

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Fay Da Bakery vs East Flushing

East Flushing runs 60% clean across 47 tracked restaurants β€” 27 clean, 7 mid, 11 cooked.

Against the 47 spots Cooked tracks in East Flushing, this one comes out cleaner than 13% of them.

Other spots in East Flushing

See every restaurant inspection in East Flushing β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated January 2, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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