B

Fitrition

health inspection grade Β· Old Astoria Β· Queens
😬mid
  • gradeGrade B ⏳
  • grade postedJuly 7, 2025
  • inspection score32 pts
  • critical violations5
  • last inspectedAugust 19, 2026 β†’
  • address28-03 Astoria Boulevard, Queens 11102
  • cuisineJuice, Smoothies, Fruit Salads
  • phone6462830401
⏳ these numbers are from a newer inspection NYC Department of Health and Mental Hygiene (DOHMH) hasn't ruled on yet. The posted grade stands until it does.
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Is Fitrition clean?

Fitrition currently carries Grade B ⏳ from NYC Department of Health and Mental Hygiene (DOHMH). It was posted on July 7, 2025 and still stands. The place has been inspected again since β€” on August 19, 2026 scoring 32 points β€” but NYC Department of Health and Mental Hygiene (DOHMH) has not ruled on that visit, so no new grade has been issued. Inspectors wrote up 5 critical violations β€” the kind most directly linked to foodborne illness. On Cooked's ladder the posted grade reads mid 😬; the numbers above come from the newer visit.

What did inspectors find at Fitrition?

These are the violations recorded at the most recent inspection on August 19, 2026, in plain English, with the city's own wording underneath.

  • 🚰handwashing sink issuescritical
    No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device.
  • 🧼staff skipping handwashingcritical
    Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed.
  • 🍴utensils stored sketchycritical
    Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
  • πŸ›pest / contamination issuecritical
    Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding.
  • πŸ”ͺcross-contamination riskcritical
    Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan.

When was Fitrition last inspected?

Fitrition has 7 inspections on record going back to March 23, 2023, averaging 30 points.

August 19, 2026 Score 32 Cycle Inspection / Initial Inspection Β· 32 pts Β· 5 failed findings

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August 14, 2025 Violations were cited in the following area(s). Administrative Miscellaneous / Initial Inspection Β· 1 failed finding

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July 7, 2025 B Cycle Inspection / Re-inspection Β· 24 pts Β· 6 failed findings

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April 9, 2025 Score 33 Cycle Inspection / Initial Inspection Β· 33 pts Β· 8 failed findings

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January 29, 2025 C Cycle Inspection / Re-inspection Β· 45 pts Β· 8 failed findings

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September 5, 2024 Score 32 Cycle Inspection / Initial Inspection Β· 32 pts Β· 5 failed findings

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March 23, 2023 A Cycle Inspection / Initial Inspection Β· 13 pts Β· 2 failed findings

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Fitrition vs Old Astoria

Old Astoria runs 88% clean across 91 tracked restaurants β€” 71 clean, 4 mid, 6 cooked.

Against the 91 spots Cooked tracks in Old Astoria, this one comes out cleaner than 9% of them.

Other spots in Old Astoria

See every restaurant inspection in Old Astoria β†’

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away β€” it stays β€œGrade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Read the New York ratings guide β†’

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily β€” this listing's most recent inspection is dated August 19, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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