For All Things Good

• gradeGrade A
• inspection score5 pts
• critical violations0
• last inspectedDecember 30, 2025
• address343 Franklin Avenue, Brooklyn 11238
• cuisineMexican
• phone6469246274

Is For All Things Good clean?

For All Things Good is currently Grade A from NYC Department of Health and Mental Hygiene (DOHMH), from an inspection on December 30, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at For All Things Good?

These are the violations recorded at the most recent inspection on December 30, 2025, in plain English, with the city's own wording underneath.

• 🛠️surfaces / setup not up to code
  Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
• 🗑️garbage situation out of pocket
  Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.

When was For All Things Good last inspected?

For All Things Good has 4 inspections on record going back to April 9, 2024, averaging 28 points.

For All Things Good vs Bedford

Bedford runs 79% clean across 203 tracked restaurants — 141 clean, 13 mid, 24 cooked.

Against the 203 spots Cooked tracks in Bedford, this one comes out cleaner than 87% of them.

Other spots in Bedford

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• A Papa John's
  clean · May 5, 2026
• A Xin Golden Hing Chinese Restaurant
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See every restaurant inspection in Bedford →

How New York grades restaurants

New York City health inspectors score violations in points, and lower is better: 0–13 points earns an A, 14–27 a B, and 28 or more a C. Every restaurant is inspected at least once a year, and the letter has to be posted in the window. A restaurant that scores 14 or more on the first inspection of a cycle does not get a letter right away — it stays “Grade Pending” until a re-inspection settles it, which is why some spots here show an hourglass instead of a letter. Cooked only ever shows a letter the city actually posted; we never infer one from a score.

Source: NYC Department of Health and Mental Hygiene (DOHMH) via NYC Open Data. Cooked refreshes this data daily — this listing's most recent inspection is dated December 30, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.